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how to make chocolate ice cream with hershey's syrup

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That “stick” of chocolate is called Flake. . You’d love it, Valentina, not only for eating, but for cooking! 1/4 cupful granulated sugar . It flakes apart to decorate things with bits of chocolate flake! We've got a few huge tubs of syrup so amount is not a problem. 1 1/2 teaspoonfuls vanilla. It's Fathers Day and we're using our ice cream maker to make a little homemade ice cream. . Ten points to the guy/gal who can help me the most. . . To make the best iced coffee ever, add a few of the Chocolate Ice ice cubes to your favorite cold java. . Cocoa flavored whipped cream, chocolate syrup, condensed milk and cinnamon are frozen overnight for an easy, no-cook ice cream. . 10c can HERSHEY’S Syrup . Just wondering if Hershey's Syrup is for topping the ice cream alone or if it can be used to make the ice cream itself as well. 1 quart thin cream . 1 cupful milk . Turn into the can of the freezer and freeze in the usual way. 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